Wednesday, June 21, 2006

Mandolina Wine

So last night I had the most delicious wine for a warm summer evening - Mandolina Barbera 2003. It was a refreshing rose from Santa Barbara, CA. Pairing perfectly with the spinach and mushroom pizza from Whole Foods, it's noteworthy for the faux bois on the label's beautiful mandolina.

ps. thanks to eric and kiyoka eto for bringing us this yummy wine!